TRADITIONAL. RELAXED. FAMILIAR.
Moody's Bistro & Lounge offers a true bistro dining experience! Owners of this popular Truckee restaurant, JJ Morgan and Executive Chef Mark Estee, have created a lively, inviting atmosphere and paired it with first-rate cuisine that keeps locals and visitors coming back for more. With its relaxed ambiance, live entertainment, range of affordable price points, unique menu and extensive wine list, Moody's Bistro & Lounge sets itself apart from any other Lake Tahoe restaurant. Its daily changing menu delivers a range of casual-yet-creative Contemporary American specialties from four-course dinners to lighter, sharable dishes. Along with signature cocktails made with fresh herbs and fruit, the bar features a selection of appetizing oysters, charcuterie and cheeses. Moody's bistro maintains a wine collection with something for every occasion from hard-to-find wines to a variety of popular selections, available by the glass and bottle.

LOCAL. SEASONAL. FRESH.
Moody's award-winning Executive Chef Mark Estee has developed personal relationships with local farmers and providers in order to acquire only the finest local, seasonal, fresh ingredients. Diners can savor the tastes of these ingredients in many of Chef Mark Estee's creations including Roasted Organic Beets, Beets and More Beets with crumbled cheese and extra virgin olive oil, Roasted Tomato Soup En Croute with red wine and mint; Fulton Valley Organic Chicken with garlic crema; Creek Stone Farms All Natural Steak Frites with peppercorn and béarnaise sauce and the house specialty Niman Ranch Big Ass Pork Platter.

LIVE JAZZ MUSIC.
The Moody's Bistro experience doesn't stop at great food. Co-owner JJ Morgan has taken Moody's to the top of Truckee nightlife by brining in live music from some of the country's and world's top jazz acts and creating an energetic scene for music fans. Four nights a week the lounge lends itself as a comfortable gathering spot for visitors to experience some of the best live jazz shows around.